Eating yoga mats?!

Eating yoga mats?!

Here’s a little fun (and gross) fact to start this blog off–a lot of bread companies use the chemical azodicarbonamide (ADA) in their dough.  This chemical is also used in the plastics industry to make foam products like yoga mats and flip-flops.  Click the link for a list of foods with ADA in them.

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About juliadeniro

I'm a budding food safety scientist who's going to start a Master of Public Health at Ohio State University this fall. I want to be a food safety sanitarian or inspector for a government health department.

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